Chai Espresso Martini
TASTE
Warm & Indulgent
INGREDIENTS
- 40ml Rum
- 25ml Coffee Liqueur
- 15g Chai Powder
- 100ml Oat Milk
GARNISH
Ground Cinnamon
METHOD
Shake all ingredients with ice and fine strain into a coupe. Garnish with a dusting of ground cinnamon.DISCOVER SIMILAR COCKTAILS
The Dirty Sartini
Recipe
For the sardine oil-washed gin:
200ml Mermaid Gin
30ml olive oil from a tin of sardine...
